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The original sourdough bread | The recipe

Posted on 26.05.20 - Written by: Blagowest Ouglechov

Sourdough bread has been around in Germany for quite some time. Bread per se is a bestseller in Germany and can be found at almost every meal. But when it comes to deciding between sourdough or yeast bread, we can only say - clearly the sourdough bread. In this recipe we explain why:

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Vitamin C against the Corona Virus | Immune-boost recipe

Posted on 02.04.20 - Written by: Blagowest Ouglechov

Vitamin C is said to have a very positive impact on our health. Scientists in China are currently testing whether vitamin C can also be used against the corona virus (Covid-19). Is the vitamin able to keep the corona virus at bay? You can find a recipe here.

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With ginger against the corona virus | The recipe

Posted on 26.05.20 - Written by: Blagowest Ouglechov

Around 160.000 people are now infected with the coronavirus (Covid-19). In order to strengthen your immune system during the time of the coronavirus, there is a delicious recipe with ginger to make yourself.

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German sourdough bread without yeast | The recipe

Posted on 26.05.20 - Written by: Blagowest Ouglechov

You see it more and more often and would like to try it out - a real sourdough bread. I'll show you how you can only bake a super delicious bread with sourdough yourself. The recipe is without any addition of yeast, which means that you should already have some items ready to cook to cook the re...

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How to make your own sourdough - The recipe

Posted on 23.03.20 - Written by: Blagowest Ouglechov

Lately, the topic of sourdough has been on everyone's lips. From sourdough bread recipes to sourdough pizza recipes, there are all sorts of recipes and culinary creations with the natural yeast alternative. Unfortunately, nothing works without a leaven. I'll show you how you can make your own so...

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The Pizza dough recipe - Original sourdough pizza

Posted on 26.05.20 - Written by: Blagowest Ouglechov

Can you make pizza without yeast? The answer is very clear - with sourdough. In the early days in Italy, pizza was almost always made with sourdough. Since yeast was hard to find and sourdough could be made relatively easily and inexpensively. I'll show you how easy you can make a sourdough pizz...

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The original Neapolitan pizza dough - The recipe

Posted on 26.05.20 - Written by: Blagowest Ouglechov

We all know it, you want to make a pizza at home, but somehow the pizza at the Italian restaurant tastes different. Today we'll show you how to make the dough for the original Neapolitan pizza at home.

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